About Hoppiness Brussels
Hoppiness is all about good craft beer and having a good time. Brussels and Belgium have amazing breweries and we’d like to share our best beer discoveries with you so you can experience Belgian beer culture in the best way possible.
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Hibiscus pale ale (6%) brewed by Tale Beer Brewery in Nsawam Adoagyiri (Ghana).
This beer is brewed in Africa with African ingrediënts like rice and sonio and in the case of this beer, hibiscus 🌺
The result is a tasty ale, golden in colour with a red shimmer. The base is grainy but also has a nice flowery taste and aroma. The hibiscus is mild and a great and surprising addition. Like!#talebeer #hibiscus #beerstagram #africanbeer #beersofinsta
2 days ago
Triple Abbaye de Lys (8.5%) brewed by Brasserie Goudale in Arques (Northern France).
A typical Belgian style blonde beer. Brewed with four grains, orange and coriander. It has a malty body, sweet and alcoholic, but also grainy and the coriander gives it quite a spicy aftertaste.
The Abbey de Lys has been in ruins for many years but is a protected monument. It can be found near Paris. The fleur-de-lis is also known as the French lily symbol.#triplelove #abbayedelys #triplebeer #beerstagram #abbeybeer
5 days ago
Indira Blonde ipa (6%) brewed by The Muttermilch Vienna Brewery in Vienna (Austria).
A rich ipa, both in aroma and taste. Tropical notes, a good malty body and a bitter and fruity finish. Yum!The Muttermilch Vienna Brewery is located in the basement of the BeerLovers Craftbeer Store in Vienna. The name ‘Muttermilch’ (Mother's Milk) means the highest quality for the brewery and stands as a symbol for mental and physical nourishment.
A big thankyou to my Viennese friend A who gifted me this tasty beer!#muttermilch #ipalovers #beerstagram #viennesebeer #beertime
1 week ago
Hallertau pils (5.2%) brewed by Human Robot in Philadelphia (USA).
This well made pilsener has a full malty body and a crisp and slightly bitter finish.
Information from the brewery:
This beer is brewed as an ode to the industrial German pilsners of the 50’s to the late 70’s when technology allowed more efficient processes, but the liquid was still brewed “the old way”. They have used a double decoction mash, 100% German Pilsner malt, and 100% German Hallertau Mittlefru hops.#beerstagram #pilsener
#halltertau #lagerbeer #humanrobot1 week ago
This summer I visited Brasserie Caulier, the brewer of the Paix Dieu, Bon Secours and Stuut beers. This month the brewery celebrates their 30th anniversary so definitely the right moment to (finally😅) post my pictures of this visit. You can also read my article about the brewery on my website: www.hoppiness.brussels
#breweryvisit #brasseriecaulier #paixdieu #bonsecours #stuut
1 week ago
Winter Ale (10%) brewed by Circus Brouwerij in Zwevegem (Belgium)
This strong dark ale is very rich in spicyness in both aroma and taste. Notes of cinnamon dominate but in the aftertaste it's more like gingerbread. Together with a strong and sweet malty and alcoholic body, it makes for a great beer for a stormy night like we have now in Brussels. Cheers!🍁#winterale #winterbeer #circusbrouwerij #darkale #beerstagram
2 weeks ago
BZART Lambiek millesime (7.5%) made by Oud Beersel in Beersel (Belgium).
For this special beer Oud Beersel bottles their lambic with the addition of a ‘liqueur de tirage’, which consists of sparkling wine yeast and sugar for secondary fermentation. It then matures for at least nine months in the bottle before being finished according to the ‘Méthode Traditionnelle'.
This enjoyable brut lambic has a pleasant wild yeast aroma and a refreshing lambic flavour. The carbonisation is quite strong but it also gives the beer a nice and full body.#brutbeer #oudbeersel #bzart #lambiclovers #lambiek
2 weeks ago
Hefe Weissbier (5.4%) brewed by Bay. Staatsbrauerei Weihenstephaner in Freising (Germany)
You can't go wrong with this beer from the oldest brewery in the world! Their story started nearly a thousand years ago, in 1040.
This wheat beer has yeasty aromas like clove and banana, a beautiful head of foam and a rich and grainy body. Prost!#weihenstephaner #weissbier #beerlover #wheatbeer #beerstagram
2 weeks ago
Juicy neipa (5.7%) brewed by Loncium brewery in Mauthen (Austria).
A well made beer with a lovely aroma of pineapple and mango. The mouthfeel is juicy and creamy, it has a proper bitterness and a lot of fruity hoppy flavours. The can is nicely decorated with a variety of cartoon characters.
Loncium is the ancient Celtic name for the village of Mauthen.
#loncium #beerstagram #instabeer #ipalovers #neipa3 weeks agoFind Us
Address
Avenue de Jette 154
1090 Jette Brussels
BelgiumWalking distance from metro stations: Simonis/ Elisabeth (same station)
tram 9/19 stop: Broustin
Email: info @hoppiness.brussels (remove the space)
Hours
by appointment onlyInstagram
Hibiscus pale ale (6%) brewed by Tale Beer Brewery in Nsawam Adoagyiri (Ghana).
This beer is brewed in Africa with African ingrediënts like rice and sonio and in the case of this beer, hibiscus 🌺
The result is a tasty ale, golden in colour with a red shimmer. The base is grainy but also has a nice flowery taste and aroma. The hibiscus is mild and a great and surprising addition. Like!#talebeer #hibiscus #beerstagram #africanbeer #beersofinsta
2 days ago
Triple Abbaye de Lys (8.5%) brewed by Brasserie Goudale in Arques (Northern France).
A typical Belgian style blonde beer. Brewed with four grains, orange and coriander. It has a malty body, sweet and alcoholic, but also grainy and the coriander gives it quite a spicy aftertaste.
The Abbey de Lys has been in ruins for many years but is a protected monument. It can be found near Paris. The fleur-de-lis is also known as the French lily symbol.#triplelove #abbayedelys #triplebeer #beerstagram #abbeybeer
5 days ago
Indira Blonde ipa (6%) brewed by The Muttermilch Vienna Brewery in Vienna (Austria).
A rich ipa, both in aroma and taste. Tropical notes, a good malty body and a bitter and fruity finish. Yum!The Muttermilch Vienna Brewery is located in the basement of the BeerLovers Craftbeer Store in Vienna. The name ‘Muttermilch’ (Mother's Milk) means the highest quality for the brewery and stands as a symbol for mental and physical nourishment.
A big thankyou to my Viennese friend A who gifted me this tasty beer!#muttermilch #ipalovers #beerstagram #viennesebeer #beertime
1 week ago
Hallertau pils (5.2%) brewed by Human Robot in Philadelphia (USA).
This well made pilsener has a full malty body and a crisp and slightly bitter finish.
Information from the brewery:
This beer is brewed as an ode to the industrial German pilsners of the 50’s to the late 70’s when technology allowed more efficient processes, but the liquid was still brewed “the old way”. They have used a double decoction mash, 100% German Pilsner malt, and 100% German Hallertau Mittlefru hops.#beerstagram #pilsener
#halltertau #lagerbeer #humanrobot1 week ago
This summer I visited Brasserie Caulier, the brewer of the Paix Dieu, Bon Secours and Stuut beers. This month the brewery celebrates their 30th anniversary so definitely the right moment to (finally😅) post my pictures of this visit. You can also read my article about the brewery on my website: www.hoppiness.brussels
#breweryvisit #brasseriecaulier #paixdieu #bonsecours #stuut
1 week ago
Winter Ale (10%) brewed by Circus Brouwerij in Zwevegem (Belgium)
This strong dark ale is very rich in spicyness in both aroma and taste. Notes of cinnamon dominate but in the aftertaste it's more like gingerbread. Together with a strong and sweet malty and alcoholic body, it makes for a great beer for a stormy night like we have now in Brussels. Cheers!🍁#winterale #winterbeer #circusbrouwerij #darkale #beerstagram
2 weeks ago
BZART Lambiek millesime (7.5%) made by Oud Beersel in Beersel (Belgium).
For this special beer Oud Beersel bottles their lambic with the addition of a ‘liqueur de tirage’, which consists of sparkling wine yeast and sugar for secondary fermentation. It then matures for at least nine months in the bottle before being finished according to the ‘Méthode Traditionnelle'.
This enjoyable brut lambic has a pleasant wild yeast aroma and a refreshing lambic flavour. The carbonisation is quite strong but it also gives the beer a nice and full body.#brutbeer #oudbeersel #bzart #lambiclovers #lambiek
2 weeks ago
Hefe Weissbier (5.4%) brewed by Bay. Staatsbrauerei Weihenstephaner in Freising (Germany)
You can't go wrong with this beer from the oldest brewery in the world! Their story started nearly a thousand years ago, in 1040.
This wheat beer has yeasty aromas like clove and banana, a beautiful head of foam and a rich and grainy body. Prost!#weihenstephaner #weissbier #beerlover #wheatbeer #beerstagram
2 weeks ago
Juicy neipa (5.7%) brewed by Loncium brewery in Mauthen (Austria).
A well made beer with a lovely aroma of pineapple and mango. The mouthfeel is juicy and creamy, it has a proper bitterness and a lot of fruity hoppy flavours. The can is nicely decorated with a variety of cartoon characters.
Loncium is the ancient Celtic name for the village of Mauthen.
#loncium #beerstagram #instabeer #ipalovers #neipa3 weeks ago
Dubbel (6%) brewed by Brouwerij Fort Lapin in Brugge (Belgium).
This well made brown ale has a nice aroma of roasted malts. The taste is semi-sweet, with notes of toasted bread, syrup, roasted grains and a hint of red fruit.#dubbel #brownale
#fortlapin #belgianbeer #beerstagram3 weeks ago
Stonehenge lager (4.3%) brewed by Stone Daisy Brewery in Salisbury, Wiltshire (UK).
Visited Stonehenge this summer and brought back this beer as a souvenir. It's a golden lager made from 5 different malts resulting in a lovely biscuity flavour, the hops give it a crisp freshness with some floral notes. Definitely a nice souvenir😊#stonehenge #beerstagram
#beerlover #lagerbeer #englishbeer3 weeks ago
La Choulette Triple ambree (9%) brewed by the La Choulette brewery in Hordain (France).
This triple is brewed using a selection of pale and amber malts, spices and aromatic hops. The result is a classic triple style beer with a lot of flavour. It has a generous head and releases a pleasant aroma with notes of spices and caramel. The maltly base is rich, grainy and sweet and it has a well rounded bitterness in the finish.
The brewery is one of the oldest still-operating breweries in the Nord of France. Born from the merger of two farmhouse breweries established in the late 19th century, it has since upheld the region's rich brewing tradition.#frenchbeer #lachoulette #triplebeer #beersofinstagram #instabeer
4 weeks ago-
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Tag Archives: hoppiness
Winter Beer Tastings 2026
Our Winter Beer Tastings are back! More info: https://www.billetweb.fr/winter-beer-tasting Bring your family, friends, neighbours and colleagues and join Carien for a delicious Winter Beer tasting. When it’s cold, dark and even wet ouside, winter beers will surely lift your spirit. Enjoy a special afternoon … Continue reading
Beer History Workshop
This Sunday is the premiere of our brand new workshop around the history of Belgian beer. With examples of beers from the past and present, we will show you how beer changed throughout the 20th and 21st century. Belgium is … Continue reading
BLACK FRIDAY DEAL
BLACK FRIDAY DEAL – book a beer tastings on Friday November 28! Book this beer tasting experience for only 15 euro per person! Instead of shopping that day, you can just relax and enjoy some tasty beers! Want to learn more about … Continue reading
Monthly beer tasting
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Heritage Days Brussels 20/21 september
Heritage days /Journées du Patrimoine/ Open Monumentendagen 20 & 21 SEPT. 2025 Exciting news! Hoppiness Brussels will participate in the Heritage Days this year! ART DECO, Roaring Twenties, Crash Years For this 37th edition, Urban will show this artistic movement … Continue reading
Women’s International Trophy Mainz
Last week I was in Mainz for the Women’s International Trophy. The Women’s International Trophy is a unique event in Germany and a top-level tasting: wines, beers, and spirits from all over the world are tasted by an international jury … Continue reading
Women’s Day Beer Tasting 2025
We had a full house on Saturday for our beer tasting for International Women’s Day. We tasted four beers made by amazing women in the beer industry and enjoyed an exciting pub quiz about women & beer. Thank you all for … Continue reading
New event: Trappist beer tasting
Trappist beer tasting Belgium has the most Trappist Beers in the world: five different trappist brands that are still producing their beers on the grounds of the abbey and each have their own unique story. During this tasting we taste … Continue reading
New dates for our combo-tour with Tipsy Tribe Brewstillery
LOCAL BREWERY TOUR AND BEER TASTING WITH TIPSY TRIBE BREWSTILLERY 2024 About Join us for a tour and tasting experience with Tipsy Tribe Brewstillery and Hoppiness Brussels! At Tipsy Tribe – Brussels’ first brewstillery – you’ll receive an exclusive tour … Continue reading
Festive Beer Tasting Saturday 20th of January 2024 at 8pm
Let’s start 2024 with a festive beer tasting! A special evening to celebrate the start of a new year in the best way possible. With four extra special beer tastings and an exciting pub quiz. We will start with a … Continue reading