Instagram Hoppiness Brussels
Breakwater taproom & pizzeria in Dover (UK). Lovely place with great locally brewed craft beers and delicious wood fire pizza (that I ate immediately and forgot to photograph). What a perfect place to start an English holiday! 😅
#breweryvisit #breakwater #taproomvisit #englishale #beerstagram
4 days ago
Sion Lentebok (6%) brewed by Brouwerij Sion within the walls of the New Sion monastery in Diepenveen (the Netherlands)
This beer is almost amber in colour and has a nice malty aroma. The taste is full of malts with some hints of caramel and fruit and a well balanced and refreshing hop bitterness. Brewed according to the trappist tradition with local ingredients.#kloosterbier #dutchbeer
#abbeybeer #lentebok #sion5 days ago
Last month we visited Brasserie Atlas in Bon Secours and it was definitely worth the drive from Brussels!
Atlas is a welcoming, historic tavern right on the border with France. They serve delicious food, all beautifully presented.
All beers are from the nearby brewery @brasseriecaulier which makes it a nice occasion to try different beers from their range. I had the blonde and triple of the renewed Bon Secours range, but of course they have Paix Dieu as well and their tasty alcohol free beer Zero Pression.
In my photos you can see the dishes we had. They looked amazing and tasted absolutely delicious. Each dish was a perfect ensemble of flavours.
Starters: Trompe L'oeil (tomato mozarella) and Tartare de Saumon
Mains: Rigatoni with burrata and Poisson de la criee with saffron and vegetables.Thank you so much to Brasserie Caulier for the invitation! We will definitely come back. 😊
#brasserieatlas #bonsecours #brasseriecaulier #beerandfood #foodandbeer
1 week ago
G de Goudale Millesime 2026 Haka (7.9%) brewed by Elaborado for Brasserie Goudale in Arques (France).
This years grand cru is made with three different hops from New Zealand: motueka, nectaron and nelson sauvin.
The strong blonde, golden beer is full of sweet maltiness, some alcohol warmth and sweetness and tasty fruity hop notes, like pineapple and peach. A good way to get in the holiday mood😅#goudale #grandcru #beerstagram #instabeer #frenchbeer
1 week ago
Pinard de Bruxelles (7.5%) brewed and aged by BBP Dansaert (Brussels), bottled in March 2021. Beer made with Mourvedre grape must from the Languedoc and then aged in oak barrels from Bordeaux, Moscatel and Chardonnay.
Five years in a bottle and wow, what a nice beer blend! Wild yeast of course in both aroma and taste, also a mild and well rounded acidity with notes of grapes, a hint of fortified wine even, notes of prunes, spices and wood as well. YUM!😊#dansaert #BBP #brusselsbeerproject
#beerfrombrussels #pinarddebruxelles2 weeks ago
🍻 Happy International Beer Day!🍻
*******
Today we celebrate beer, breweries & pubs. Cheers to all the people around the world making and serving beer and keeping our lovely beer culture alive!
A special cheers to everyone who follows me and to everyone who has ever shared a beer with me. Because the best beer is a shared beer!The amazing T-shirt design is from @clockworkbrewhouse 🤩
#internationalbeerday
#beerlovers
#beergeeks
#beerladies
#Hoppiness2 weeks ago
Moose Hammer hazy pale ale (5.5%) brewed by Woodstock Brewery in Cape Town (South Africa)
Lots of hoppy fruitiness in this thirst quenching ale; mango, peach and tangerine coming nicely together. Very easy drinking and comes with a warning on the can: you might get as hammered as a moose🫎…#woodstockbrewery #southafricanbeers #hazypale
#moosehammer #beersofinstagram2 weeks ago
Zero Pression (0.4%) alcohol-free beer brewed by Brasserie Caulier in Peruwelz (Belgium).
This alcohol free ale is tasty and refreshing, it has a fruity aroma and a good bitter body with notes of grapefruit and orange and a nice lasting aftertaste. 👍#Alcoholfreebeer #brasseriecaulier #belgianbeer #zeropression #beerofinstagram
2 weeks ago
Wimbledon you were amazing! 🤩
A big thank you to @hoptimalt.be for the opportunity. Last month I worked at this majestic tennis tournament for the first time and I really enjoyed it. Such a friendly atmosphere!
Working as a draught master for Stella Artois was great and it was lovely to be part of the launch of the Stella Strawberries & Cream lager.
A big thank you to the whole team, my amazing colleagues:
@hoppyz.zythologie
@julie.andremodera
@hoptimalt.be
@dams.bar
@mattlezytho
@babelbeer.be#stellaartois #Wimbledon #beeradventure #draughtmaster #beertime
3 weeks agoInstagram
Breakwater taproom & pizzeria in Dover (UK). Lovely place with great locally brewed craft beers and delicious wood fire pizza (that I ate immediately and forgot to photograph). What a perfect place to start an English holiday! 😅
#breweryvisit #breakwater #taproomvisit #englishale #beerstagram
4 days ago
Sion Lentebok (6%) brewed by Brouwerij Sion within the walls of the New Sion monastery in Diepenveen (the Netherlands)
This beer is almost amber in colour and has a nice malty aroma. The taste is full of malts with some hints of caramel and fruit and a well balanced and refreshing hop bitterness. Brewed according to the trappist tradition with local ingredients.#kloosterbier #dutchbeer
#abbeybeer #lentebok #sion5 days ago
Last month we visited Brasserie Atlas in Bon Secours and it was definitely worth the drive from Brussels!
Atlas is a welcoming, historic tavern right on the border with France. They serve delicious food, all beautifully presented.
All beers are from the nearby brewery @brasseriecaulier which makes it a nice occasion to try different beers from their range. I had the blonde and triple of the renewed Bon Secours range, but of course they have Paix Dieu as well and their tasty alcohol free beer Zero Pression.
In my photos you can see the dishes we had. They looked amazing and tasted absolutely delicious. Each dish was a perfect ensemble of flavours.
Starters: Trompe L'oeil (tomato mozarella) and Tartare de Saumon
Mains: Rigatoni with burrata and Poisson de la criee with saffron and vegetables.Thank you so much to Brasserie Caulier for the invitation! We will definitely come back. 😊
#brasserieatlas #bonsecours #brasseriecaulier #beerandfood #foodandbeer
1 week ago
G de Goudale Millesime 2026 Haka (7.9%) brewed by Elaborado for Brasserie Goudale in Arques (France).
This years grand cru is made with three different hops from New Zealand: motueka, nectaron and nelson sauvin.
The strong blonde, golden beer is full of sweet maltiness, some alcohol warmth and sweetness and tasty fruity hop notes, like pineapple and peach. A good way to get in the holiday mood😅#goudale #grandcru #beerstagram #instabeer #frenchbeer
1 week ago
Pinard de Bruxelles (7.5%) brewed and aged by BBP Dansaert (Brussels), bottled in March 2021. Beer made with Mourvedre grape must from the Languedoc and then aged in oak barrels from Bordeaux, Moscatel and Chardonnay.
Five years in a bottle and wow, what a nice beer blend! Wild yeast of course in both aroma and taste, also a mild and well rounded acidity with notes of grapes, a hint of fortified wine even, notes of prunes, spices and wood as well. YUM!😊#dansaert #BBP #brusselsbeerproject
#beerfrombrussels #pinarddebruxelles2 weeks ago
🍻 Happy International Beer Day!🍻
*******
Today we celebrate beer, breweries & pubs. Cheers to all the people around the world making and serving beer and keeping our lovely beer culture alive!
A special cheers to everyone who follows me and to everyone who has ever shared a beer with me. Because the best beer is a shared beer!The amazing T-shirt design is from @clockworkbrewhouse 🤩
#internationalbeerday
#beerlovers
#beergeeks
#beerladies
#Hoppiness2 weeks ago
Moose Hammer hazy pale ale (5.5%) brewed by Woodstock Brewery in Cape Town (South Africa)
Lots of hoppy fruitiness in this thirst quenching ale; mango, peach and tangerine coming nicely together. Very easy drinking and comes with a warning on the can: you might get as hammered as a moose🫎…#woodstockbrewery #southafricanbeers #hazypale
#moosehammer #beersofinstagram2 weeks ago
Zero Pression (0.4%) alcohol-free beer brewed by Brasserie Caulier in Peruwelz (Belgium).
This alcohol free ale is tasty and refreshing, it has a fruity aroma and a good bitter body with notes of grapefruit and orange and a nice lasting aftertaste. 👍#Alcoholfreebeer #brasseriecaulier #belgianbeer #zeropression #beerofinstagram
2 weeks ago
Wimbledon you were amazing! 🤩
A big thank you to @hoptimalt.be for the opportunity. Last month I worked at this majestic tennis tournament for the first time and I really enjoyed it. Such a friendly atmosphere!
Working as a draught master for Stella Artois was great and it was lovely to be part of the launch of the Stella Strawberries & Cream lager.
A big thank you to the whole team, my amazing colleagues:
@hoppyz.zythologie
@julie.andremodera
@hoptimalt.be
@dams.bar
@mattlezytho
@babelbeer.be#stellaartois #Wimbledon #beeradventure #draughtmaster #beertime
3 weeks ago
Always good! A vegetarian spaghetti with Orval cheese on top together with a freshly tapped Bloemekei IPA at Billie (or as I keep saying … De Monk)😅
Cheers!#beerlover #beerandfood
#beerstagram #bloemekei #beerlovers3 weeks ago
Duivelsbier Wild (6.3%) brewed by Brouwerij Boon in Lembeek (Belgium)
‘Lead us into temptation!’ This beer from Brouwerij Boon is an ode to the original Duivelsbier from 1883, that was so good they thought it devilish. Duivelsbier Wild is fermented in stainless steel tanks with carefully selected wild yeasts from old wooden lambic barrels. It has a well rounded taste with smooth and slightly sour notes from the brettanomyces yeast. The bitterness from the hops is mild but perceptible on top of the malty body. The sour almost wild wine-like taste lingers nicely.
#brettanomyces #duivelsbier #duivelsbierwild #beerlovers #brouwerijboon
3 weeks ago
Game Over Blast West-Coast Ipa (6.1%) brewed by Funky Fluid in Warsaw (Poland).
Brewed with Citra, Simcoe and Centennial hops. The result is a beer with a pronounced bitterness, freshness, and a traditional hop character with mainly zesty citrus notes. Very drinkable for sure!#ipalovers #beersofinsta #gameoverblast #westcoastipa #beerlovers
3 weeks ago
Author Archives: Carien
Visiting Brussels this summer?
Visiting Brussels this summer? Contact us now for your private beer tasting! We offer: info@ hoppiness.brussels
Summer Beer Tasting & Pub Quiz
Summer Beer Tasting & Pub Quiz at Hoppiness Brussels Let’s celebrate the start of summer holidays with an epic summer beer tasting.Beer sommelier Carien will select four thirst quenching beers and pair them with surprising finger food. And to make … Continue reading
Next dates for our combo-tour with Tipsy Tribe
Next dates for our tour with Brewstillery Tipsy Tribe Thursday 6th of July at 6 pm (nearly sold out) Thursday 24th of August at 6 pm (Belgium Beer Week edition) Join us for a tour and tasting experience with Tipsy … Continue reading
Beer judging in Mainz
This week I was part of the all female judging team of Women’s International Trophy in Mainz. We had two tasting flights of more than 20 beers each. Hard work, but a good experience for sure. I went together with two … Continue reading
Zythos Beer Festival in Kortrijk
Great weekend at the #Zythos #beerfestival. This year at a new location in #KortrijkIt was great to help out at the stand of Tipsy Tribe Brewstillery, you all know I love their beers.🤩
New dates for our combo-tour with Tipsy Tribe Brewstillery
Join us for a tour and tasting with Tipsy Tribe Brewstillery and Hoppiness Brussels! First you will have an exclusive tour of Tipsy Tribe – the first and only brewery-distillery in town! You’ll get to see where and how they … Continue reading
Join us next week a new edition of the local combo-tour with Tipsy Tribe Brewstillery!
Join us for a tour and tasting with Tipsy Tribe Brewstillery and Hoppiness Brussels! First you will have an exclusive tour of Tipsy Tribe – the first and only brewery-distillery in town! You’ll get to see where and how they … Continue reading
Beer tasting workshop
This weekend we did a beer tasting workshop. With a lovely small group we tasted beers blindly, judged them and were completely surprised by the winners. We played with macerated flavours and discovered how easily a cassis flavour masks a … Continue reading
Beer Tasting & Flavour Workshop
Special “Beer Tasting & Flavour workshop” at Hoppiness Brussels Beer sommelier Carien will be hosting an exciting beer tasting and flavour workshop in which we will experience beer tasting in a different way.What does this mean?– We will do two … Continue reading
Opening Brasserie Taymans
Jette has a brewery again! Brasserie Taymans had a grand opening day on Saturday the 11th of March. The original brewery, named the Brasserie-Malterie Taymans, was started over 100 years ago. A warehouse was built for maturing Lambic in 1906 … Continue reading
