Posted on November 19, 2024November 22, 2024 by Carien

Tasting room upgrade

Have a look at our newly upgraded tasting room.

We are soooo looking forward to the festive season!

About Hoppiness Brussels

Hoppiness is all about good craft beer and having a good time. Hoppiness stands for hoppy happiness. And the triple pun is intended as there are two happy rabbits hopping around in our garden. If you are lucky, they may even wander into the Hoppiness Tasting Room as they consider the whole house to be theirs.

Instagram Hoppiness Brussels

Schuppenboer winter rum barrel aged blond (10%) brewed by Brouwerij Het Nest in Turnhout (Belgium)

A strong ale for sure this beer, I would be surprised if the barrel aging on Belize rum barrels has resulted in an even higher percentage than 10.
The beer has a strong rum and alcohol taste, but also notes of wood and spices, combined with quite a bitter mouthfeel.
Definitely a good beer but for me the barrel aging could have been shorter so the rum influence would be a little less.

Tasted at Biergilde 't Lindeke in Brussels

#beeroftheday #schuppenboer #brouwerijhetnest #beertime #ilovebeer
#beerstagram #belgianbeer #beerlovers #strongbeer #strongblonde #barrelaged #barrelagedbeer #winterbeer

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Schuppenboer winter rum barrel aged blond (10%) brewed by Brouwerij Het Nest in Turnhout (Belgium)

A strong ale for sure this beer, I would be surprised if the barrel aging on Belize rum barrels has resulted in an even higher percentage than 10.
The beer has a strong rum and alcohol taste, but also notes of wood and spices, combined with quite a bitter mouthfeel.
Definitely a good beer but for me the barrel aging could have been shorter so the rum influence would be a little less.

Tasted at Biergilde 't Lindeke in Brussels

#beeroftheday #schuppenboer #brouwerijhetnest #beertime #ilovebeer
#beerstagram #belgianbeer #beerlovers #strongbeer #strongblonde #barrelaged #barrelagedbeer #winterbeer

18 hours ago

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1/9

Boudelo Grand Cru (8%) brewed by The Musketeers in Sint-Gillis-Waas (Belgium).
An Abbey beer brewed for a small abbey Boudelo in Klein- Sinaai.
An amber blonde beer full of malty and spiced notes, with hints of fruits, almonds and a little hop bitterness in the finish. Very enjoyable!

#beeroftheday #instabeer
#boudelo #boudelograndcru #beerlovers #abbeybeer #belgianbeer #themusketeers #beersofinstagram #beertime #beerbeerbeer

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Boudelo Grand Cru (8%) brewed by The Musketeers in Sint-Gillis-Waas (Belgium).
An Abbey beer brewed for a small abbey Boudelo in Klein- Sinaai.
An amber blonde beer full of malty and spiced notes, with hints of fruits, almonds and a little hop bitterness in the finish. Very enjoyable!

#beeroftheday #instabeer
#boudelo #boudelograndcru #beerlovers #abbeybeer #belgianbeer #themusketeers #beersofinstagram #beertime #beerbeerbeer

6 days ago

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2/9

Grimbergen Winter (6.5%) by Brouwerij Alken-Maes in Belgium.
A red brown winter ale with a nice malty sweetness (not too much) with notes of red fruit and quite a bit of spices, like cinnamon and liquorice. Ideal for the ice cold December days we are having now in Brussels.

#winterbeer #grimbergenwinter
#grimbergen #darkbeer #beeroftheday #belgianbeer #beerlovers #instabeer #beersofinstagram #beertime

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Grimbergen Winter (6.5%) by Brouwerij Alken-Maes in Belgium.
A red brown winter ale with a nice malty sweetness (not too much) with notes of red fruit and quite a bit of spices, like cinnamon and liquorice. Ideal for the ice cold December days we are having now in Brussels.

#winterbeer #grimbergenwinter
#grimbergen #darkbeer #beeroftheday #belgianbeer #beerlovers #instabeer #beersofinstagram #beertime

1 week ago

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3/9

Jump out of a plane milkshake IPA (6%) by Brouwerij The Musketeers in Sint- Gillis- Waas (Belgium).
This milkshake IPA from the bucket list series of this brewery is brewed with lactose to get a smooth and creamy mouth feel. The aroma is full of tropical fruit, the taste is fruity as well on top of a strong hop bitterness with a sweet and sour finish. Tasty but also a bit heavy on my stomach.

#beeroftheday #belgianbeer #themusketeers #bucketlist #ipalover #milkshakeipa #instabeer #beersofinstagram #beerbeerbeer #ilovebeer #brouwerijthemusketeers

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Jump out of a plane milkshake IPA (6%) by Brouwerij The Musketeers in Sint- Gillis- Waas (Belgium).
This milkshake IPA from the bucket list series of this brewery is brewed with lactose to get a smooth and creamy mouth feel. The aroma is full of tropical fruit, the taste is fruity as well on top of a strong hop bitterness with a sweet and sour finish. Tasty but also a bit heavy on my stomach.

#beeroftheday #belgianbeer #themusketeers #bucketlist #ipalover #milkshakeipa #instabeer #beersofinstagram #beerbeerbeer #ilovebeer #brouwerijthemusketeers

2 weeks ago

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4/9

Sisu Sahti (8%) Finnish farmhouse ale brewed by Schoolhouse Brewing in Marietta, Georgia (USA).
An American brewery making an historic Finnish sahti beer. The result is a strong ale full of grainy and caramelized malt flavours with a strong spiciness, juniper and ginger, that is a bit too powerful for me. Very interesting style to try though!

#beeroftheday #americanbeer #sisusahti #farmhouseale #schoolhousebrewing #instabeer #beersofinstagram #beertime #beerlover #blondebeer #strongbeer

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Sisu Sahti (8%) Finnish farmhouse ale brewed by Schoolhouse Brewing in Marietta, Georgia (USA).
An American brewery making an historic Finnish sahti beer. The result is a strong ale full of grainy and caramelized malt flavours with a strong spiciness, juniper and ginger, that is a bit too powerful for me. Very interesting style to try though!

#beeroftheday #americanbeer #sisusahti #farmhouseale #schoolhousebrewing #instabeer #beersofinstagram #beertime #beerlover #blondebeer #strongbeer

2 weeks ago

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5/9

Galaxy Neipa (5.5%) brewed by Brussels Beer Project (BBP) in Brussels.
An ipa brewed with galaxy hop and two experimental hop varieties that resulted in a tasty beer filled with a delicious hoppiness, quite tropical and with a nice bitterness. An enjoyable thirst quencher!

#beeroftheday #bbp #instabeer #brusselsbeerproject
#galaxy #beerlover #beerstagram #belgianbeer #beerfrombrussels
#neipa #neipalover #ipa

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Galaxy Neipa (5.5%) brewed by Brussels Beer Project (BBP) in Brussels.
An ipa brewed with galaxy hop and two experimental hop varieties that resulted in a tasty beer filled with a delicious hoppiness, quite tropical and with a nice bitterness. An enjoyable thirst quencher!

#beeroftheday #bbp #instabeer #brusselsbeerproject
#galaxy #beerlover #beerstagram #belgianbeer #beerfrombrussels
#neipa #neipalover #ipa

2 weeks ago

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6/9

A fantastic get together this week at the yeast factory Algist Bruggeman in Ghent. Fermentis hosted their sharingdays on a beautiful conference boat that cruised to the canal in front of the factory. From there we made a very interesting visit to see how they make their yeast. No photos allowed except for me being dressed up nicely 😉
On the boat we enjoyed great food and quite a few fermented drinks, and learned from many interesting workshops.A big thank you to Fermentis by LeSaffre.

#sharingdays #fermentissharingdays #yeast #fermentisbylesaffre #fermentis
#beerlearning #allaboutfermentation #beerknowledge #belgianbeer

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A fantastic get together this week at the yeast factory Algist Bruggeman in Ghent. Fermentis hosted their sharingdays on a beautiful conference boat that cruised to the canal in front of the factory. From there we made a very interesting visit to see how they make their yeast. No photos allowed except for me being dressed up nicely 😉
On the boat we enjoyed great food and quite a few fermented drinks, and learned from many interesting workshops.A big thank you to Fermentis by LeSaffre.

#sharingdays #fermentissharingdays #yeast #fermentisbylesaffre #fermentis
#beerlearning #allaboutfermentation #beerknowledge #belgianbeer

2 weeks ago

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7/9

Symbiose 2023 cider-mede-lambiek (8.3%) by blender Boerenerf in Huizingen (Belgium).
A blend of cider, mead and lambic blended and fermented at the Boerenerf farm. The result is very tasty, it's smooth and mellow, with mild notes of apple and honey and a little sour freshness.

#symbiose #boerenerf #lambiclovers
#lambicbeer #lambiek #spontaneousfermentation #beerbeerbeer #belgianbeer #beertime #beerlovers #instabeer

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Symbiose 2023 cider-mede-lambiek (8.3%) by blender Boerenerf in Huizingen (Belgium).
A blend of cider, mead and lambic blended and fermented at the Boerenerf farm. The result is very tasty, it's smooth and mellow, with mild notes of apple and honey and a little sour freshness.

#symbiose #boerenerf #lambiclovers
#lambicbeer #lambiek #spontaneousfermentation #beerbeerbeer #belgianbeer #beertime #beerlovers #instabeer

3 weeks ago

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8/9

Today a lot of Flemish breweries organised brewery tours for a good cause. #warmsteweek
We visited the brewery of The Musketeers. It was a lovely and very interesting visit, it was really nice to hear the story of this brewery, which goes back 25 years already. After the tour I tasted some of their many different beers and enjoyed dinner in the cozy restaurant. Recommended for a visit!

#breweryvisit #themusketeers #troubadour #beerlovers #beertime #beerbeerbeer #beerstagram #ilovebeer #belgianbeer #belgischbier

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Today a lot of Flemish breweries organised brewery tours for a good cause. #warmsteweek
We visited the brewery of The Musketeers. It was a lovely and very interesting visit, it was really nice to hear the story of this brewery, which goes back 25 years already. After the tour I tasted some of their many different beers and enjoyed dinner in the cozy restaurant. Recommended for a visit!

#breweryvisit #themusketeers #troubadour #beerlovers #beertime #beerbeerbeer #beerstagram #ilovebeer #belgianbeer #belgischbier

3 weeks ago

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9/9

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Find Us

Address
1090 Brussels
Belgium

Email: info @hoppiness.brussels (remove the space)

Hours
by appointment only

Instagram

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Schuppenboer winter rum barrel aged blond (10%) brewed by Brouwerij Het Nest in Turnhout (Belgium)

Tasted at Biergilde 't Lindeke in Brussels

#beeroftheday #schuppenboer #brouwerijhetnest #beertime #ilovebeer
#beerstagram #belgianbeer #beerlovers #strongbeer #strongblonde #barrelaged #barrelagedbeer #winterbeer

18 hours ago

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1/12

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#beeroftheday #instabeer
#boudelo #boudelograndcru #beerlovers #abbeybeer #belgianbeer #themusketeers #beersofinstagram #beertime #beerbeerbeer

6 days ago

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2/12

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#winterbeer #grimbergenwinter
#grimbergen #darkbeer #beeroftheday #belgianbeer #beerlovers #instabeer #beersofinstagram #beertime

1 week ago

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3/12

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#beeroftheday #belgianbeer #themusketeers #bucketlist #ipalover #milkshakeipa #instabeer #beersofinstagram #beerbeerbeer #ilovebeer #brouwerijthemusketeers

2 weeks ago

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4/12

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#beeroftheday #americanbeer #sisusahti #farmhouseale #schoolhousebrewing #instabeer #beersofinstagram #beertime #beerlover #blondebeer #strongbeer

2 weeks ago

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5/12

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#beeroftheday #bbp #instabeer #brusselsbeerproject
#galaxy #beerlover #beerstagram #belgianbeer #beerfrombrussels
#neipa #neipalover #ipa

2 weeks ago

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6/12

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#sharingdays #fermentissharingdays #yeast #fermentisbylesaffre #fermentis
#beerlearning #allaboutfermentation #beerknowledge #belgianbeer

2 weeks ago

View on Instagram |

7/12

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#symbiose #boerenerf #lambiclovers
#lambicbeer #lambiek #spontaneousfermentation #beerbeerbeer #belgianbeer #beertime #beerlovers #instabeer

3 weeks ago

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8/12

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#breweryvisit #themusketeers #troubadour #beerlovers #beertime #beerbeerbeer #beerstagram #ilovebeer #belgianbeer #belgischbier

3 weeks ago

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9/12

Oude vieux Lambiek (6%) blended by Brouwerij Oud Beersel in Beersel (very close to Brussels).
A refreshing lambic beer with a mild acidity and a long lasting, rich aftertaste. Beer of spontaneous fermentation and aged on wooden barrels. Served from a bag in a box (3.1liter) so you can have fresh lambic beer at home for at least a month. If you manage to keep it that long of course 😉

#lambiclovers #beeroftheday #lambicbeer #lambiek #oudbeersel #beersel #beertime #drinklocalbeer #supportlocal #ilovebeer #beertime #beerideas #belgianbeer

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Oude vieux Lambiek (6%) blended by Brouwerij Oud Beersel in Beersel (very close to Brussels).
A refreshing lambic beer with a mild acidity and a long lasting, rich aftertaste. Beer of spontaneous fermentation and aged on wooden barrels. Served from a bag in a box (3.1liter) so you can have fresh lambic beer at home for at least a month. If you manage to keep it that long of course 😉

#lambiclovers #beeroftheday #lambicbeer #lambiek #oudbeersel #beersel #beertime #drinklocalbeer #supportlocal #ilovebeer #beertime #beerideas #belgianbeer

3 weeks ago

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10/12

*** BIG NEWS! ***
I’m very proud to inform you that Hoppiness Brussels is in the running for the Visit Brussels Awards 2025.
From 8 January to 6 February (midnight) 2025 everyone can vote on the website awards.brussels. The 5 projects that receive the most votes in the categories Brussels International Icon, Brussels Best Smart Experience, Brussels Best Co-creation & Brussels Treasure will be nominated and assessed by the jury.

Once the voting starts in January it will of course be announced everywhere. I hope I can count on your vote!

#visitbrussels #bruxellesmabelle #brussels #Hoppiness #bruxelles #beertasting #eventsinbrussels

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*** BIG NEWS! ***
I’m very proud to inform you that Hoppiness Brussels is in the running for the Visit Brussels Awards 2025.
From 8 January to 6 February (midnight) 2025 everyone can vote on the website awards.brussels. The 5 projects that receive the most votes in the categories Brussels International Icon, Brussels Best Smart Experience, Brussels Best Co-creation & Brussels Treasure will be nominated and assessed by the jury.

Once the voting starts in January it will of course be announced everywhere. I hope I can count on your vote!

#visitbrussels #bruxellesmabelle #brussels #Hoppiness #bruxelles #beertasting #eventsinbrussels

4 weeks ago

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11/12

Fou foune lambic blend (6%) brewed and blended by Brasserie Cantillon in Brussels.
Blend of lambics aged 18 to 20 months with Bergeron apricots, bottled in August 2024. Per liter of lambic 300 grams of apricot are used. After 5 weeks of maceration the fragrance and flavours of the fruit have been absorbed. The result is a lovely beer, full of apricot sweetness together with the acidity of the lambic.
Fou foune is named after the farmer that dropped the first batch of apricots at the brewery in 1998.

#beeroftheday #cantillon #lambic #lambicbeer #lambiclovers
#brasseriecantillon #instabeer
#beerfrombrussels #drinklocal #bruxellesmabelle #foufoune

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Fou foune lambic blend (6%) brewed and blended by Brasserie Cantillon in Brussels.
Blend of lambics aged 18 to 20 months with Bergeron apricots, bottled in August 2024. Per liter of lambic 300 grams of apricot are used. After 5 weeks of maceration the fragrance and flavours of the fruit have been absorbed. The result is a lovely beer, full of apricot sweetness together with the acidity of the lambic.
Fou foune is named after the farmer that dropped the first batch of apricots at the brewery in 1998.

#beeroftheday #cantillon #lambic #lambicbeer #lambiclovers
#brasseriecantillon #instabeer
#beerfrombrussels #drinklocal #bruxellesmabelle #foufoune

4 weeks ago

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12/12

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